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The Best Of Instagram: The FOOD AND WINE Edit

Here's what FOOD AND WINE fans have been sharing with us.

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Social media has become a fantastic tool for food lovers. The platform is a great way to find meal inspiration and to see what food lovers are creating in their kitchens and on their plates.

FOOD AND WINE is often tagged on food posts from all sorts of food fans, from home cooks to professional chefs. It's a fantastic insight into people's culinary creativity. Here are some of the best posts of the last week or two. Inspiration awaits! 

Sweet thing

How delicious does this sweet berry toast look? It’s from @ethanbevanfood, chef at Soma Coffee Company in Cork. 

Autumn eats

These cranberry and pumpkin cookies from @mykitchenheaven in Cork are perfect for Hallowe’en.

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Cranberry and pumpkin cookies  Recipe below : ⬇️⬇️⬇️ 220g rolled oats 100 g plain flour ½ tsp baking powder pinch of salt 1 tsp cinnamon 150 g caster sugar 120 g melted unsalted butter 150 g pumpkin puree 1 egg yolk Vanilla extract 80 g dried cranberrie Leave it for 15 mins then spoon it on a baking tray and bake 15 -17 min at 175°C . . . . . . . . #ciasteczka #ciasteczkazdynią #cookies #pumpkin #pumpkincookies #fall #autum #october #dessert #quickdessert #baking #fromtheoven #jedzenie #pysznejedzenie #pyszne #pysznie #smacznie #gotowaniezpasją #gotowanie #kochamgotowac #kochamjeść #przepisy #zdroweprzepisy #healthylifestyle #healthycooking #healthydinner #dessertidea #foodlover #foodie

A post shared by MyKitchenHeaven (@mykitchenheaven_) on

Fantastic fish

A gorgeous seabass special from the team at The Glyde Inn, Annagassan Co Louth, which was named in National Geographic World Best Places to Eat 2019. 

Hallowe'en houmous

Pumpkin and turmeric houmous, with homemade flatbreads with nigella seeds courtesy of Monika Coghlan AKA  @pepperazzi_ie

Veggie curry

A great way to use up leftover vegetables from the fridge, this tasty-looking vegetarian curry comes from Shilpa Razniewska, (@soulful_and_healthy).

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The last day of #nationalcurryweek and sharing my favourite and most simplest mixed Veggie curry, easy to make and use up any left over veggies from the fridge and make this delicious curry. I’ll add the recipe link in bio. Have a lovely Sunday 殺 . . . . . #soulfulandhealthy #irishblogger #foodblogger #feedfeed @tastemadeuk #food52 #foodtalkindia #foodphotography #bestofvegan #ndtvfood #lifeandthyme #foodie #goodfoodindia #hautecuisines @indiapictures #indiankitchen #foodstylist #foodofindia @cntravellerindia @discover_india #cntgiveitashot #discoverindia #indianfoodbloggers #indiancooking #foodstyling #indianphotography #foodtalkindia #discoverindia @colours.of.india #_coi @foodtalkindia @huffposttaste @thefeedfeed.vegan @thrivemags @instagram @india @discover_india #huffposttaste

A post shared by Shilpa Razniewska (@soulful_and_healthy) on