A spicy, delicious dish from the Canary Islands.
No Sunday would be complete without a hearty helping of creamy mash potatoes.
Hasselback potatoes are a Swedish invention that transforms a humble baked potato into an ingenious work of art.
Saturdays taste better when a fillet of beef and potatoes are on the menu.
Delicious dishes to try this week.
If you love spuds as much as we do, then you will want to try these five recipes.
TIP: You can marinate the mackerel overnight in the fridge for a deeper flavour.
This sea bass and scallop recipe is a great alternative to red meat or chicken at a BBQ.
This rack of lamb recipe is a gorgeous seasonal dish packed with flavour.
A recipe for tasty spiced spuds from Hugo Arnold
This recipe from Tom O'Connell is a family favourite of the O'Connell's from Cullahill, Co. Laois and is extremely popular at the family's picnics.
Diversifying their crop and investing in their business helped the Flynns to grow their potato company.
A perfect breakfast or brunch option from Ethna Reynolds of Nook Café in Sligo.
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