Type and press ENTER
Hit ESC to close
Recipe & image courtesy of ALDI

Honey nut porridge

A quick and healthy way to start the day!

Serving: 1
Time: 10 minutes
Difficulty: Easy


  • 30g porridge oats
  • 150ml light milk (1% Fat)
  • ½ tsp ground cinnamon (optional)
  • 1 tbsp chopped pecans or walnuts
  • 1 tsp honey
  • 1 tsp flaxseed (optional)


  1. Place the oats in a saucepan with the milk and place on the hob over a medium heat.
  2. Cook for 5 minutes, stirring occasionally with a wooden spoon until thick and creamy.
  3. Stir in the cinnamon, if using.
  4. Transfer to a bowl and sprinkle over the nuts, then drizzle with the honey and scatter over the flax seeds, if using to serve.