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Giant sharing cookie

Giant sharing cookie

The perfect dessert to make this Valentine's Day...

Serving: 4
Time: 27 minutes
Difficulty: Easy


  • 150g plain flour
  • 60g caster sugar
  • 130g light brown soft sugar
  • 90g unsalted butter, at room temperature
  • 1 tsp vanilla extract
  • 1/2 tsp bicarbonate soda
  • 25g cocoa powder
  • 1 egg
  • 25g milk chocolate chips
  • 25g dark chocolate chips


  1. Preheat the oven to 170°c.
  2. Put all the ingredients except the chocolate chips into a food processor and blend till smooth
  3. Line a large baking sheet with some non-stick baking parchment
  4. Roll the dough into a ball and put in the centre of the tray
  5. Roll or spread out the dough with your fingers till you have a 25cm circle
  6. Give some room on the tray as it will spread while cooking
  7. Sprinkle over the chocolate chips and gently push them slightly into the dough
  8. Bake in the oven for 15/17 mins till firm to the touch
  9. Allow to cool and then serve topped with ice cream and drizzle with sauces

Recipe courtesy of ALDI

For more delicious desserts, click here.