We love chocolate at any time of the year, but Easter is the time for seriously decadent desserts. These five gorgeous chocolate recipes are simple to make and will add an extra grown-up treat to the Easter egg haul.
These little bites of heaven are perfect for adding to your homemade Easter egg as a surprise filling. They also work great simply served with coffee.
The Spanish serve this at Easter with churros - perfect for dunking into this rich hot chocolate. The whiskey adds a luxurious touch.
This is a real showstopper - the bubblewrap technique will impress and it is much simpler to do than it looks.
Cherries, brownies and ice-cream... what's not to like??? Serve all three, as suggested in the recipe, or use the brownie mix as a foolproof staple and add some chocolate sauce.
This deconstructed beauty is from one of our favourite chefs here at F&W - Rob Krawczyk (@KrawczykRob). It is art on a plate - and it tastes delicious as well.