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Pineapple
Pineapple FizzThe Fitzwilliam Hotel
Cocktails

Pineapple Fizz

A delicious cocktail recipe courtesy of the Fitzwilliam Hotel Belfast

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Ingredients

  • 25ml Jawbox Pineapple and Ginger Gin Liqueur
  • Prosecco
  • 1 pineapple leaf

Directions

  1. Pour the Jawbox Pineapple and Ginger Gin into the bottom of a Prosecco flute and top up with your favourite Prosecco.
  2. Garnish with the pineapple leaf.

Recipe from the mixologist team at Fitzwilliam Hotel Belfast