Brenda took the long way to her media career: an arts degree, a stint in banking, and time teaching English in Spain all happened before she followed her heart and went into journalism. She has been a senior writer with FOOD&WINE since 2019 and would give her right arm for a proper soda farl. Her ambition is to master her late granny’s recipe book.
Rémy Martin is leading the way when it comes to sustainability – and making memories this festive season says Jack Charlton, head of brand ambassadors RCUK. Brought to you partnership with Rémy Martin
From a classic whiskey Old Fashioned to an elegant gin creation - meet your new favourite drink.
it’s all about fine wines and the best of Irish in this edition of Bite Size
Whiskey, coffee and a celebration of the best of Limerick
Events galore and a chance to bag some free food this Thursday too
New menus, wine in a can - and an exciting collaboration that brings a flavour of Galway to the east coast
There's wine, cheese, whiskey and more in this week's news roundup.
Check out some of the best new food innovations in the city
Ice cream, artisan Irish hampers and gorgeous spots for an outdoor lunch
Wine and cheese with a sea view, bbq cooking tips and pizzas with friends are are all in this week's round up
Iced coffees, cocktails, chocolate-covered strawberries and more
Cocktails, outdoor dining, avant-garde whiskey and the Irish pizza voted one of the best in Europe
