Take a trip to the inaugural Foodie Town in Ireland and enjoy a special offer stay at the Dingle Skellig Hotel.
Vermillion Indian Fusion Cuisine has a special offer for FOOD&WINE Magazine readers
At Farmhill we use local Irish product to create exquisite food each with a little extra special – now open 7 days a week. FOOD&WINE Magazine special offer 3 courses for the price of 2
For dedicated foodies, a trip to Cork city is incomplete without dining at Greenes Restaurant, FOOD&WINE reader’s exclusive offer of a Spring/Summer 6 Course Tasking Menu for €45 per person.
Brioche, a pretty piece of Paris in the heart of Ranelagh, is perfect for family gatherings, leisurely evenings with friends, dinner with colleagues or a romantic moment or two. Midweek menus priced from €29 with a special FOOD&WINE Magazine Offer.